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Nutrition Label
–
+
servings
Metric
US Customary
Smaller
Normal
Larger
Cooking Potatoes in the Thermomix®
Daniela
Ideal for potato salad, fried potatoes or potatoes with cottage cheese.
5
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Prep Time
5
minutes
mins
Cook Time
35
minutes
mins
Total Time
40
minutes
mins
Course
Basic recipe, Main, Side Dish, Thermomix® Recipies
Cuisine
American
Servings
4
Portionen
Calories
144
kcal
Ingredients
Metric
US Customary
1x
2x
3x
800
grams
Water
unpeeled, medium size
1
teaspoon
Salt
750
grams
Potatoes
Instructions
Add water and salt to the mixing bowl.
800 grams Water,
1 teaspoon Salt
Wash the potatoes, put them in the Varoma, put the Varoma on and cook for 35 minutes/Varoma/speed 1.
750 grams Potatoes
Rinse potatoes with cold water, peel and continue to use as desired.
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Recipe Equipment
Knife
Bowl brush
Notes
Tip:
You can cook up to 500 g of potatoes in the Thermomix® cooking basket.
Larger potatoes can be placed in the middle of the Varoma. Extend the cooking time for large potatoes by 5 - 10 minutes.
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Nutrition facts
Serving:
1
portion
Calories:
144
kcal
Carbohydrates:
33
g
Protein:
4
g
Fat:
1
g
Saturated Fat:
1
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
1
g
Sodium:
603
mg
Potassium:
789
mg
Fiber:
4
g
Sugar:
1
g
Vitamin A:
4
IU
Vitamin C:
37
mg
Calcium:
29
mg
Iron:
1
mg
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